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Tandoori dishes are marinated in selected herbs and spices, delicately cooked in a Tandoor (clay oven) and served with fresh green salad
tandoori chicken (whole) |
£9.50 |
Tandoori Chicken (half) |
£5.95 |
Chicken Tikka |
£5.95 |
Lamb Tikka |
£6.25 |
Tandoori King Prawn |
£9.50 |
Chicken Tikka Shaslik |
£7.95 |
Tandoori Mixed Grill (WITH NAAN) |
£9.95 |
Balti dishes are cooked with traditional Indian herbs, spices and balti paste. Served with pilau rice or nan
Tandoori King Prawn Balti |
£9.95 |
Balti Chicken Tikka |
£8.50 |
Balti Vegetable |
£6.50 |
Balti Lamb Tikka |
£8.95 |
Balti King Prawn |
£9.50 |
Balti Mushroom |
£6.50 |
A medium spiced dish cooked in an Indian wok
Chicken Karai |
£6.50 |
Prawn Karai |
£7.50 |
Lamb Karai |
£6.95 |
King Prawn Karai |
£8.95 |