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Cooked in a very hot sauce with herbs, spices, coconut powder, black pepper and a touch of lemon juice
chicken Ceylon |
£5.75 |
Lamb Ceylon |
£5.75 |
Prawn Ceylon |
£5.95 |
King Prawn Ceylon |
£8.50 |
tikka chicken Ceylon |
£7.50 |
tikka lamb Ceylon |
£7.50 |
vegetable Ceylon |
£4.50 |
mushroom Ceylon |
£4.50 |
Hot dish prepared with fresh green chilli herbs, capsicum, tomato and spring onions in a thick sauce
chicken Jalfrezi |
£6.50 |
Lamb Jalfrezi |
£6.50 |
Prawn Jalfrezi |
£7.25 |
King Prawn Jalfrezi |
£8.50 |
vegetable Jalfrezi |
£4.50 |
MUSHROOM Jalfrezi |
£4.50 |